Succulent shrimp cooked in a wok with tomatoes, onions, bell peppers, ginger, and garlic.
Shrimp Tikka Masala
Jumbo tandoori shrimp cooked with spices and butter sauce.
Lobster cooked in a delicately spiced mild sauce.
Lobster tail cooked in a hot, spicy, and tangy sauce.
Jumbo shrimp cooked in a hot, spicy, and tangy sauce.
Fish fillets cooked with lemon juice and mildly spiced gravy.
Crab prepared in a manner of coastal India.
A whole pan fried fish topped with a mixture of roasted garlic, tamarin & scallions.
Shrimp marinated in lime juice, chiles & ginger then grilled and served with tamarin chutney.